Wow! what a 2020 it has been. Got to spend 3 months with girls, have had lots of time to do stuff around the house and more importantly time to experiment with new and delicious gluten free recipes.

So I am please to introduce my second cook cook: Deliciously Gluten Free, Volume 2. In this new version you are going to find several updates to many from volume 1 as well as more than 30 new creations, like gluten free Chicken Cordon-Bleu or Maple Glazed Salmon.